Pork neck is one of the most popular pork cuts, valued for its ideal ratio of meat to fat.

It is this delicate marbling that ensures the pork neck remains incredibly succulent, regardless of the preparation method. Indispensable during the grilling season, it is also perfect for whole-piece herb roasting and serves as a base for traditional stews.

The MITMAR product guarantees a clean cut and consistent structure for every piece.